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	<title>Comments on: #8.006: Amaranth “Grits”</title>
	<link>http://asymmetricgame.blogsome.com/2008/03/22/p41/</link>
	<description>Life, that is.</description>
	<pubDate>Mon, 30 Nov 2009 21:09:52 +0000</pubDate>
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		<title>by: Pris</title>
		<link>http://asymmetricgame.blogsome.com/2008/03/22/p41/#comment-18</link>
		<pubDate>Sun, 23 Mar 2008 14:33:41 +0000</pubDate>
		<guid>http://asymmetricgame.blogsome.com/2008/03/22/p41/#comment-18</guid>
					<description>Thanks for the hint, I'll have to give it a shot.

Someday I'll try real grits, but I think I need to get someone else to make them since I don't know what I'm shooting for.</description>
		<content:encoded><![CDATA[	<p>Thanks for the hint, I&#8217;ll have to give it a shot.</p>
	<p>Someday I&#8217;ll try real grits, but I think I need to get someone else to make them since I don&#8217;t know what I&#8217;m shooting for.
</p>
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		<title>by: Arwyn</title>
		<link>http://asymmetricgame.blogsome.com/2008/03/22/p41/#comment-17</link>
		<pubDate>Sat, 22 Mar 2008 23:28:16 +0000</pubDate>
		<guid>http://asymmetricgame.blogsome.com/2008/03/22/p41/#comment-17</guid>
					<description>They use amaranth in some gluten-free recipes, as part of a substitute for the usual grains. Might have a little success finding recipes that use it if you give that search a shot.

That said, I've never enjoyed grits (and after seven years in Alabama, I've had a lot of them). I'm glad to hear yours turned out, well, pretty yummy at least.</description>
		<content:encoded><![CDATA[	<p>They use amaranth in some gluten-free recipes, as part of a substitute for the usual grains. Might have a little success finding recipes that use it if you give that search a shot.</p>
	<p>That said, I&#8217;ve never enjoyed grits (and after seven years in Alabama, I&#8217;ve had a lot of them). I&#8217;m glad to hear yours turned out, well, pretty yummy at least.
</p>
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